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Dinner

Vegan Tofu Curry Ramen

December 28, 2020 By Carrots and Flowers

Vegan Tofu Curry Ramen with veggies | Creamy kid-friendly recipe

Vegan Tofu Curry Ramen | Easy Plant-Based Dinner Recipe This delicious curry ramen is perfect for when you have a craving for take out! No need to choose between ramen or Thai food with this meal! It’s the best of both worlds.

Tagged With: Chef's Choice, Coconut Milk, curry, Dinner, ramen, Soup, thai, Tofu, yellow curry

High-Protein Vegan Fiesta Salad

March 30, 2020 By Carrots and Flowers

High-Protein Vegan Mexican Fiesta Salad | Great for Meal Prep | Easy Vegan Queso recipe | Plant-based and Gluten-free

Who’s hungry for a high-protein, Mexican-inspired vegan fiesta salad? This epic meal boasts over 35 grams of protein and is packed with veggies, grains, and greens to keep you healthy and feeling your best. You may be wondering what is in this salad that makes it such a party! We start with a blend of…

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Tagged With: Dinner, Gluten-free, high-protein, Lunch, meal prep, Mexican, performance meal, salad, Vegan Cheese, vegan queso

Vegan Tom Yum Mac & Cheese

October 29, 2019 By Carrots and Flowers

Creamy, flavorful Vegan Tom Yum Mac & Cheese! Kid-friendly and ready in just 20 minutes. #plantbased #glutenfree easy dinner recipe

Behold, my latest obsession… Vegan Tom Yum Mac & Cheese!  I didn’t think it was possible to improve on the delicious perfection of mac & cheese, but as it turns out, when you add creamy Chef’s Choice coconut milk and tom yum paste, it becomes even tastier and more satisfying. The complexity of the flavors…

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Tagged With: Comfort Food, Dinner, kid-friendly, Mac & Cheese, Pasta, Ready in 30 Minutes, Thai inspired

Vegan Buffalo Chickpea Sandwiches

February 2, 2018 By Carrots and Flowers

Buffalo Chickpea Sandwiches - vegan comfort food at it's finest! Simple ingredients + easy methods make this perfect for weeknight dinners

  Buffalo chicken sandwiches are one of the most universally revered foods here in the States. Who can resist a giant, saucy spicy fried sandwich smothered in ranch dressing? Not me! Luckily, it is 2018 and we can make vegan versions of anything! Why eat chicken when you can make Vegan Buffalo Chickpea Sandwiches?

Tagged With: buffalo, Chickpea, Dinner, game day, Party, Sandwich, super bowl

Korean BBQ Veggie Burger (Vegan + GF)

February 8, 2017 By Carrots and Flowers

INCREDIBLE Korean BBQ Veggie Burgers | Sweet, savory, and just a bit spicy | Vegan + Gluten-free | Perfect healthy recipe for lunch or dinner

Meet my latest creation… Korean BBQ Veggie Burgers! Hearty, savory, and just a bit spicy, these burgers are packed with flavor and healthy goodness. The base for these Korean BBQ Veggie Burgers is made up of sweet potato, celery, and mushrooms sautéd with sesame oil and tamari. So YUM.

Tagged With: avocado, Burger, Dinner, korean bbq, Sweet Potato, veggie burger

Vegan Wild Mushroom + Garlic White Pizza

February 6, 2017 By Carrots and Flowers

The ULTIMATE Vegan Wild Mushroom Garlic White Pizza | Seared garlic mushrooms and fresh thyme over a creamy garlic base | Cheezy, savory, and SO delicious | The perfect dinner party recipe

Let’s be honest. There are few things in life that are more delicious than a vegan mushroom + garlic white pizza. Wild mushrooms seared with garlic, fresh thyme, and a creamy garlic base? Count me IN. Oh, and did I mention the dough is homemade as well? Cause it is and it’s goooooood.

Tagged With: Dinner, Garlic, homemade dough, Mushroom, Party, pizza

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Hi, I'm Megan aka Carrots & Flowers. I make delicious plant-based recipes for people who love to eat and want to feel good about it! I especially love vegan cheese, 30-minute meals, and kid-friendly options.

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DELICIOUS secretly healthy vegan carrot cupcakes! Whole-wheat, naturally sweetened with fruit, this easy dessert recipe is kid-friendly and perfect for holidays

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