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Vegan

Vegan Pink Velvet Crumbl Cookies

February 11, 2023 By Carrots and Flowers

Indulge in a plant-based twist on the classic Pink Velvet Crumbl cookie with our Vegan Pink Velvet Crumbl Cookie Dupe recipe! Perfect for Valentine's Day treats, this soft and fluffy vegan cookie is a must-try for all cookie lovers. #VeganPinkVelvetCookie #VeganValentinesDay #CookieCrush #VeganDessert #SweetToothSatisfaction

Are you a fan of Pink Velvet Crumbl Cookies but want to try a vegan alternative? Look no further! Our Vegan Pink Velvet Crumbl Cookie Dupe recipe is a soft and fluffy spin on the classic crumbl cookie that will surely satisfy your sweet tooth cravings. Not only is it a delicious dessert option, but…

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Tagged With: Baking, condensed oat milk, cookie, cream cheese, Crumbl Copycat, Crumbl Dupe, nature's charm, Pink Velvet, Valentine's Day, Vegan

Vegan Pear Custard Tart

February 7, 2023 By Carrots and Flowers

Vegan Pear Custard Tart - a light, easy plant-based dessert perfect for Spring.

Spring is right around the corner and there’s no better recipe to celebrate than this Vegan Pear Custard Tart! It’s light, fruity, and so easy to make.

Tagged With: Dessert, nature's charm, Oat Whipping Cream, Pear, Pie, plant-based, Tart, Vegan

Vegan Peppermint Fudge Rice Krispie Treats

December 23, 2022 By Carrots and Flowers

Vegan Peppermint Fudge Rice Krispie Treats - the perfect holiday dessert recipe! These treats taste just like thin mint cookies and are super easy to make.

Hi friends! Meet your new favorite vegan holiday treat- Vegan Peppermint Fudge Rice Krispie Treats! If you love to keep a box or two of frozen thin mint girl scout cookies in your freezer, these Vegan Peppermint Fudge Rice Krispie Treats are a MUST-TRY. They are crunchy, chewy, refreshingly minty, and oh so chocolatey. These…

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Tagged With: Chocolate, christmas, Dessert, fudge, Holiday, nature's charm, Party, peppermint, plant-based, treat, Vegan

Vegan Baked Apple Pie French Toast

December 19, 2022 By Carrots and Flowers

Wake up to the delicious flavors of apple pie and French toast with this Vegan Baked Apple Pie French Toast recipe! It's a make-ahead, plant-based breakfast or brunch dish that is perfect for busy holiday mornings. Simply mix up the ingredients the night before, refrigerate, and bake in the morning for a tasty and impressive breakfast that will impress vegans and non-vegans alike. #vegan #plantbased #brunch #breakfast #applepie #frenchtoast #overnight #holiday

Are you looking for a tasty and impressive vegan breakfast or brunch recipe that will impress your family and friends? Look no further than this Vegan Baked Apple Pie French Toast!

Tagged With: Apple Pie, Breakfast, Brunch, French Toast, Holiday, make ahead, nature's charm, Vegan

Curry Lentil Cauliflower Bowls

October 6, 2022 By Carrots and Flowers

Curry Lentil Cauliflower Bowls | Easy vegan dinner | Plant-based Meal Prep

If you’re looking for delicious easy plant-based dinners and meal prep recipes, you must try this curry lentil cauliflower bowl! It whips up in about 35 minutes and uses mostly pantry ingredients + a few fresh produce items.

Tagged With: cauliflower, Chef's Choice, curry, Healthy, lentil, meal prep, Vegan

Vegan Seafood Paella

March 27, 2021 By Carrots and Flowers

AMAZING vegan paella | Authentic recipe | No paella pan needed | Delicious easy one-pot meal

One-Pot Vegan Paella | Seafood Inspired Easy Dinner Recipe Calling all seafood and former seafood lovers! This ocean inspired vegan paella is so satisfying and totally whole food plant-based! It’s also one-pot, low-fuss, and full of simple ingredients you are mostly likely to have on hand.

Tagged With: banana blossoms, Dinner, dinner party, Hearts of Palm, Mushrooms, oyster mushrooms, Paella, plant-based, rice, socarrat, Spanish, spring recipe, Vegan

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Hi, I'm Megan aka Carrots & Flowers. I make delicious plant-based recipes for people who love to eat and want to feel good about it! I especially love vegan cheese, 30-minute meals, and kid-friendly options.

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DELICIOUS secretly healthy vegan carrot cupcakes! Whole-wheat, naturally sweetened with fruit, this easy dessert recipe is kid-friendly and perfect for holidays

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