I am so excited to share this High-Protein Caramelized Banana Oatmeal recipe with you! It’s the first recipe in a series of high-performance meals I created in partnership with Switch4Good, one of my favorite organizations that’s dedicated to raising awareness of plant-based nutrition! This Caramelized Banana Oatmeal has over 25 grams of protein! Not bad…
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Vegan Southern Style Black Eyed Peas | Plant-Based New Year’s Good Luck Recipe I am ringing in 2020 a little early this year with this amazing vegan Southern Black Eyed Peas recipe!
Vegan Peppermint Matcha Chocolate Pie. No-bake, gluten-free, & made with superfoods!
Easy Vegan Creme Brulee made with just 3 ingredients!
Behold, the perfect holiday dessert- Baked Vegan Eggnog Cheesecake!
Irresistible Vegan Purple Sweet Potato Bars. A delicious Holiday side dish and dessert all rolled into one!
Happy November, friends! The holidays are just around the corner and I have the perfect party appetizer for you- Vegan Meatballs served on Ritz crackers!
Behold, my latest obsession… Vegan Tom Yum Mac & Cheese! I didn’t think it was possible to improve on the delicious perfection of mac & cheese, but as it turns out, when you add creamy Chef’s Choice coconut milk and tom yum paste, it becomes even tastier and more satisfying. The complexity of the flavors…
The days are getting shorter which means we need dinner on the table faster! Enter these amazingly delicious and simple Black Bean & Lentil Nachos. I whipped these Black Bean & Lentil Nachos up for my family last week and they were a hit! They’re easy to make and husband and toddler approved! This simple…
Hi friends! After several long weeks away from the blog, I’m back to share these insanely delicious Loaded Vegan Shawarma Fries with you! Imma keep it short and sweet today. These fries are incredible. The flavor is amazing. They’re easy to make and I guarantee they will be immediately devoured, so I suggest you make…