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Carrots and Flowers

Make Art. Have Fun. Eat Plants.

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Vegan Red Curry Lasagna Soup

December 19, 2024 By Carrots and Flowers

Picture this: It’s a chilly evening, and you’re craving something warm, comforting, and just a little out of the ordinary. Enter Vegan Red Curry Lasagna Soup—a dish that combines the best of two worlds: the hearty, slurpable goodness of lasagna and the bold, zesty kick of Thai red curry.

Tagged With: Coconut Milk, curry, easy dinner, lasagna, Soup, vegan beef, vegan dinner

Vegan Protein Ramen

March 30, 2024 By Carrots and Flowers

Discover the ultimate High Protein Vegan Ramen recipe! Perfect for fitness enthusiasts, this plant-based delight is packed with nourishing ingredients, offering a delicious way to fuel your body. Dive into a bowl of rich flavors and wholesome goodness. #HighProtein #VeganRecipe #PlantBased

Let’s make High Protein Vegan Ramen. This recipe is the perfect protein-packed meal to fuel your day. Whether you’re a fitness enthusiasts, vegan, or simply looking to add a delicious twist to your meal prep, this ramen is sure to become a staple in your kitchen.

Tagged With: high-protein, ramen, Soup, Tom Yum

Vegan Tofu Curry Ramen

December 28, 2020 By Carrots and Flowers

Vegan Tofu Curry Ramen with veggies | Creamy kid-friendly recipe

Vegan Tofu Curry Ramen | Easy Plant-Based Dinner Recipe This delicious curry ramen is perfect for when you have a craving for take out! No need to choose between ramen or Thai food with this meal! It’s the best of both worlds.

Tagged With: Chef's Choice, Coconut Milk, curry, Dinner, ramen, Soup, thai, Tofu, yellow curry

Vegan Harvest Chili

October 14, 2020 By Carrots and Flowers

Vegan Harvest Chili | Trader Joe's Copycat Recipe | Healthy Meal Prep | Gluten-free

Vegan Harvest Chili- a Trader Joe’s Copycat Recipe I haven’t been this excited about a recipe in a while. This vegan harvest chili is loosely based on the one from Trader Joe’s! Since their vegan harvest chili sells for $4 per 1 1/2 servings and not everyone has access to that store, I knew I…

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Tagged With: 1-pot, Autumn, beans, cauliflower, chili, harvest chili, meal prep, plantbased, Pumpkin, Soup, Sweet Potato, Vegan

Creamy Roasted Sunchoke Soup (Vegan)

November 22, 2016 By Carrots and Flowers

CREAMY Roasted Sunchoke Soup with Toasted Hazelnuts | Healthy, flavorful, and hearty | The PERFECT Fall Soup | Vegan + Gluten-free

My life has officially been divided into two eras. The pre-Roasted Sunchoke Soup era was decidedly less delicious. I’ve now entered the Golden Age of knowing just how flavorful and interesting sunchokes are! Imagine a potato that has the flavor of an artichoke. Sounds incredible, right? Well friends, that’s what sunchokes taste like! There’s also…

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Tagged With: balsamic drizzle, Easy, Healthy, Soup, sunchokes, winter

10 Minute Raw Gazpacho in Bell Pepper Bowls

June 23, 2016 By Carrots and Flowers

10 Minute Raw Gazpacho

There have been the craziest heat waves in LA in the past week. We’re talking 110+ degrees outside in some areas and fires breaking out all over the city. Seeing as we don’t have central AC in our kitchen, we thought it was the perfect time to start making more raw recipes. No oven, no…

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Tagged With: Easy, Gazpacho, Healthy, Raw, Soup

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Hi, I'm Megan Sadd. I'm a 2x cookbook author, biohacker, & psychedelic educator. I love sharing recipes & wellness hacks to help people feel their absolute best! more about me →

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DELICIOUS secretly healthy vegan carrot cupcakes! Whole-wheat, naturally sweetened with fruit, this easy dessert recipe is kid-friendly and perfect for holidays

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