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Carrots and Flowers

Make Art. Have Fun. Eat Plants.

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Desserts

Vegan Cranberry Gingerbread Cake

December 11, 2025 By Carrots and Flowers

If the holidays had a signature cake, this would be it.Think: rich, spiced gingerbread layers, fluffy cream cheese whipped filling, tart ribbons of cranberry sauce, and a snowfall of sugared cranberries + rosemary on top. It’s cozy-meets-elegant, dramatic-meets-easy, and—my favorite part—completely vegan thanks to Nature’s Charm coconut whipping cream and sweetened condensed coconut milk.

Tagged With: Cake, christmas, cranberry, Dessert, gingerbread, Holiday, Vegan

Pumpkin Crème Brûlée Cheesecakes (No Torch Needed!)

November 14, 2025 By Carrots and Flowers

If there’s one thing I love about the holiday season, it’s the tiny, cozy desserts that make everyone gasp when they hit the table. Enter: Pumpkin Crème Brûlée Cheesecakes—individual little pumpkin desserts baked right inside mini pumpkins with a crackly brûléed sugar top… all without a torch.

Tagged With: cheesecake, Creme Brulee, Dessert, Holiday, nature's charm, plant-based, Pumpkin, Vegan

Vegan Cinnamon Roll Cheesecakes

October 24, 2025 By Carrots and Flowers

There’s something magical about the flavors of fall — cinnamon, vanilla, and a hint of caramel warmth that feels like a cozy hug in dessert form. These No-Bake Vegan Cinnamon Roll Mini Cheesecakes bring all that goodness together in one dreamy bite-sized treat.

Tagged With: autumn recipe, cheesecake, cinnamon roll, fall dessert, nature's charm, No-bake

Vegan Sticky Toffee Pudding

September 26, 2025 By Carrots and Flowers

Friends, this recipe absolutely blew me away. ✨ I was not prepared for just how delicious these little Vegan Sticky Toffee Puddings would turn out. Rich, fluffy, caramel-soaked cakes topped with warm cinnamon whipped cream—this is seriously restaurant-quality dessert made right at home.

Tagged With: caramel, dates, plant-based, sticky toffee pudding, toffee, Vegan

Vegan Mango Sticky Rice Ice Cream

September 5, 2025 By Carrots and Flowers

If you love Thai desserts, this one’s going to blow your mind. ✨ My No-Churn Vegan Mango Sticky Rice Ice Cream is everything you want in a summer treat—creamy, tropical, sweet, and satisfying, with just the right amount of chewy texture from sticky rice. And the best part? You don’t need an ice cream maker….

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Vegan Dubai Chocolate Ice Cream Sandwiches

July 19, 2025 By Carrots and Flowers

These Vegan Dubai Chocolate Ice Cream Sandwiches are the definition of indulgence—with a Middle Eastern twist. Imagine rich, chewy brownie cookies hugging a thick layer of homemade pistachio-matcha ice cream, studded with buttery, golden kataifi shreds folded right into the mix. It’s crunchy, creamy, nutty, chocolatey, and so wildly satisfying that you’ll wonder why ice…

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Tagged With: dubai chocolate, ice cream sandwich, kataifi, nature's charm, pistachio, tiktok

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Hi, I'm Megan Sadd. I'm a 2x cookbook author, biohacker, & psychedelic educator. I love sharing recipes & wellness hacks to help people feel their absolute best! more about me →

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DELICIOUS secretly healthy vegan carrot cupcakes! Whole-wheat, naturally sweetened with fruit, this easy dessert recipe is kid-friendly and perfect for holidays

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