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Carrots and Flowers

Make Art. Have Fun. Eat Plants.

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Carrots and Flowers

Vegan Strawberry Mint Chip Ice Cream Cake

May 13, 2024 By Carrots and Flowers

Craving a show-stopping dessert? Try this easy Vegan Strawberry Mint Chip Ice Cream Cake! Layers of creamy avocado mint chip ice cream and fluffy strawberry cake, all wrapped in luscious strawberry frosting. Perfect for parties and special occasions, plus it's freezer-friendly! #VeganDesserts #IceCreamCake #PartyRecipes #VeganCake #SummerDesserts

Vegan Strawberry Mint Chip Ice Cream Cake: A Deliciously Refreshing Treat for Every Occasion Hey there, lovely readers! If you’re anything like me, you adore recipes that are not only scrumptious but also visually stunning and perfect for special occasions. Today, I’m thrilled to share a delightful creation that ticks all those boxes and more:…

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Tagged With: avocado, Cake, Freezer-friendly, Ice Cream, nature's charm, strawberry

Vegan Blackberry Lemon Crumbl Cookies

April 22, 2024 By Carrots and Flowers

Welcome to your new favorite springtime treat—Vegan Blackberry Lemon Crumbl Cookies! This recipe is perfect for any occasion, whether it’s a sunny baby shower, a charming Mother’s Day brunch, or just a quiet afternoon at home.

Tagged With: Blackberry, Cookies, Crumbl Copycat, Lemon, nature's charm

Vegan Protein Ramen

March 30, 2024 By Carrots and Flowers

Discover the ultimate High Protein Vegan Ramen recipe! Perfect for fitness enthusiasts, this plant-based delight is packed with nourishing ingredients, offering a delicious way to fuel your body. Dive into a bowl of rich flavors and wholesome goodness. #HighProtein #VeganRecipe #PlantBased

Let’s make High Protein Vegan Ramen. This recipe is the perfect protein-packed meal to fuel your day. Whether you’re a fitness enthusiasts, vegan, or simply looking to add a delicious twist to your meal prep, this ramen is sure to become a staple in your kitchen.

Tagged With: high-protein, ramen, Soup, Tom Yum

Vegan Strawberry Crunch Baked French Toast

March 20, 2024 By Carrots and Flowers

If you’re looking to shake up your brunch game with something easy, delicious, and decidedly vegan, you’ve landed in the perfect spot. Today, we’re keeping it simple and delightful with a Vegan Strawberry Crunch Baked French Toast that promises to brighten your table and your taste buds without any fuss.

Tagged With: French Toast, nature's charm

Vegan Sriracha Jackfruit & Sweet Potato Chili

February 28, 2024 By Carrots and Flowers

Quick & Easy Vegan Sriracha Jackfruit and Sweet Potato Chili Recipe: A Hearty, Wholesome Meal for Cozy Nights. #VeganChili #JackfruitChili #PlantBased #EasyVeganDinner

Hello, beautiful souls! Today, I’m thrilled to share a recipe that’s so cozy and nourishing – a Sriracha Jackfruit and Sweet Potato Chili that’s going to transform your dinner game. This isn’t just any chili; it’s a vibrant stew of flavors, textures, and and wholesome nutrition.

Tagged With: easy vegan dinner, nature's charm, plant-based chili, sriracha jackfruit, Sweet Potato, Vegan chili

Vegan Red Velvet Ice Cream Sandwiches

February 12, 2024 By Carrots and Flowers

Vegan Red Velvet Ice Cream Sandwiches: Your New Favorite Treat Hello, lovely folks! Today, we’re diving into a recipe that’s as fun to make as it is to eat: Vegan Red Velvet Ice Cream Sandwiches. With less than 10 ingredients, this recipe is a breeze, making it perfect for any day you’re craving something sweet,…

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Tagged With: Ice Cream, nature's charm, Red Velvet, strawberry, Vegan Dessert

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Hi, I'm Megan Sadd. I'm a 2x cookbook author, biohacker, & psychedelic educator. I love sharing recipes & wellness hacks to help people feel their absolute best! more about me →

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DELICIOUS secretly healthy vegan carrot cupcakes! Whole-wheat, naturally sweetened with fruit, this easy dessert recipe is kid-friendly and perfect for holidays

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