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Carrots and Flowers

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ready in 30 min

Creamy Almond Ricotta

December 12, 2017 By Carrots and Flowers

Creamy Almond Ricotta

  I have a confession to make. I’ve made this creamy vegan Almond Ricotta three times this week. Yes, three. In my defense, I wanted to make sure it’s absolutely perfect before I shared it. So every time I sat down to eat vegan almond ricotta with crackers for dinner, just know that I was…

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Tagged With: almonds, ready in 30 min, ricotta, Vegan Cheese

Easy Vegan Sushi With Tomato Spicy Tuna

November 28, 2016 By Carrots and Flowers

Easy Vegan Sushi With Tomato Spicy Tuna

If you’ve never tried vegan sushi before, I encourage you to give it a whirl! This was my first time making it myself and it was a COMPLETE success. This tomato spicy tuna is healthy, flavorful, and a snap to prepare. Rolling up vegan sushi rolls with no experience and no mat may seem daunting…

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Tagged With: Gluten-free, Healthy, ready in 30 min, sushi

Portobello Gyros With Hemp Seed Tzatziki

August 11, 2016 By Carrots and Flowers

Portobello Gyros With Hemp Seed Tzatziki

When I created a Raw Hemp Seed Tzatziki last week, I knew I needed to make the perfect vegan gyro to go with it. Thus, these Portobello Gyros were born. I’m a big fan of using mushrooms or other vegetables in place of meat in most situations. As much as I love the taste of vegan meat…

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Tagged With: greek, Healthy, ready in 30 min, Sandwich

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Hi, I'm Megan aka Carrots & Flowers. I make delicious plant-based recipes for people who love to eat and want to feel good about it! I especially love vegan cheese, 30-minute meals, and kid-friendly options.

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DELICIOUS secretly healthy vegan carrot cupcakes! Whole-wheat, naturally sweetened with fruit, this easy dessert recipe is kid-friendly and perfect for holidays

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