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Carrots and Flowers

Make Art. Have Fun. Eat Plants.

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Vegan, Gluten-Free, Holiday

Vegan Peppermint Matcha Chocolate Pie

December 27, 2019 By Carrots and Flowers

Vegan Peppermint Matcha Chocolate Pie - creamy no-bake cashew cheesecake in a hemp cookie crust with fudge sauce - gluten-free dessert recipe

Vegan Peppermint Matcha Chocolate Pie. No-bake, gluten-free, & made with superfoods!

Tagged With: cashew, Dessert, Holiday, Matcha, No-bake, peppermint, raw cheesecake

Hearty BBQ Glazed Lentil Loaf

November 2, 2017 By Carrots and Flowers

HEARTY + COMFORTING BBQ Glazed Lentil Loaf - Vegan, Gluten-free with toasted walnuts and tons of veggies - Perfect kid-friendly Holiday or Thanksgiving Entree recipe

Friends, I have officially leveled up in the vegan game. That’s right, yours truly has mastered the elusive Vegan Meatloaf. May I present, for your Thanksgiving and Holiday pleasure, a BBQ Glazed Lentil Loaf that’s sure to impress your friends and family. This vegan meatloaf has everything you expect from the dish- it’s hearty, savory,…

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Tagged With: BBQ, Gluten-free, Hearty, Holiday, lentil, Savory, walnut

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Hi, I'm Megan aka Carrots & Flowers. I make delicious plant-based recipes for people who love to eat and want to feel good about it! I especially love vegan cheese, 30-minute meals, and kid-friendly options.

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DELICIOUS secretly healthy vegan carrot cupcakes! Whole-wheat, naturally sweetened with fruit, this easy dessert recipe is kid-friendly and perfect for holidays

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