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Kombucha

Homemade Kombucha, Pt. 2 (Bottling)

February 23, 2015 By Carrots and Flowers

The trick to good kombucha is definitely in the bottling process. Now that your Kombucha is ready from this post, we are ready for Part 2. When you bottle kombucha in an airtight container, it continues to ferment which causes carbonation. The carbonation is what makes kombucha so fucking good. It’s like tastes like champagne, or…

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Tagged With: DIY, Easy, Healthy, Kombucha, Vegan

Homemade Kombucha, Pt. 1 (Brewing)

January 30, 2015 By Carrots and Flowers

Kombucha Recipe

Before I began brewing my own kombucha, I used to spend up to $5 per bottle. Just one bottle per day can really add up! Enter the most deliciously simple home brewed kombucha recipe. Prepare to have your mind blown. For those who haven’t tried it, kombucha is a fermented tea that’s full of delightful,…

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Tagged With: DIY, Easy, Healthy, Kombucha, Probiotic, Vegan

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Hi, I'm Megan aka Carrots & Flowers. I make delicious plant-based recipes for people who love to eat and want to feel good about it! I especially love vegan cheese, 30-minute meals, and kid-friendly options.

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DELICIOUS secretly healthy vegan carrot cupcakes! Whole-wheat, naturally sweetened with fruit, this easy dessert recipe is kid-friendly and perfect for holidays

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