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Carrots and Flowers

Make Art. Have Fun. Eat Plants.

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We came home to a text. The show was cancelled and I had just lost the only job lead I had been excited about in months. We hung our heads in disbelief and I knew I had two choices. One- to retreat back into my cocoon of laziness and shame, or Two- DO THE OPPOSITE. The exact opposite. Instead of staying in, I’m going out. Instead of talking myself out of creative projects, I’m doing all of the projects.

November 24, 2015 By Carrots and Flowers

We came home to a text. The show was cancelled and I had just lost the only job lead I had been excited about in months. We hung our heads in disbelief and I knew I had two choices. One- to retreat back into my cocoon of laziness and shame, or Two- DO THE OPPOSITE. The exact opposite. Instead of staying in, I'm going out. Instead of talking myself out of creative projects, I'm doing all of the projects.

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Hi, I'm Megan aka Carrots & Flowers. I make delicious plant-based recipes for people who love to eat and want to feel good about it! I especially love vegan cheese, 30-minute meals, and kid-friendly options.

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DELICIOUS secretly healthy vegan carrot cupcakes! Whole-wheat, naturally sweetened with fruit, this easy dessert recipe is kid-friendly and perfect for holidays

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